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Blueberry Ice Cream . Shops are filled with ice creams that are too sweet and co…

1 min read

Blueberry Ice Cream
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Shops are filled with ice creams that are too sweet and contains non-reliable ingredients. By making one myself, I can eat as much as I want, guilt free! This contains NO added sweetener (honey/sugar/agave/maple) and real fresh fruits!
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Ingredients:
🍨 1 banana, sliced and frozen
🍨 2 cups blueberries, frozen
🍨 200 ml coconut milk (just the top white creamy later, not the water)

1. Add all ingredients into a high speed mixer/blender and blend until thoroughly mixed.
2. Place in a tray and put in the freezer.
3. Stir every 45 minutes until serving consistency.

If you only use the creamy layer of the coconut milk, you can get a nice and smooth ice cream. If you add the coconut water too, the ice cream will become too icy.

Chocolate sauce: place a few blocks dark chocolate and 1/2 tbsp coconut oil in a bowl and melt in the microwave.

Enjoy!!
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