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Black Bean Brownies . Someone sent a request for black bean Brownies!! Unfortuna…

1 min read

Black Bean Brownies
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Someone sent a request for black bean Brownies!! Unfortunately I couldn’t find any chocolate chips anywhere, so the brownie turned out not sweet enough.
PS: this Brownie is gone in less than 6 hours!
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Ingredients:
🧁 1.5 cup black beans (appx 250gr after draining)
🧁 1/2 cup (quick) oats – 40 gr
🧁 2 tbsp Cocoa powder
🧁 1/4 tsp salt
🧁 1/3 cup coconut sugar
🧁 25 gr honey
🧁 40 gr coconut oil
🧁 2 tsp vanilla extract
🧁 1/2 tsp baking powder
🍫 1/2 cup dark chocolate

1. Preheat oven to 175C.
2. Combine 🧁 in a good food processor until smooth. Taste for sweetness. We eat very little sugar so this is good enough for us.
3. Add half of the chocolate chips and stir.
4. Place baking paper on a 20×20 cm tray.
5. Add batter to tray, then sprinkle the toppings.
6. Bake for 17 minutes.
7. Let cool for about 15 minutes before serving. If it is too fudgy, store in fridge overnight before serving.
Enjoy 💚
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