I made thealmondlane crumbled garlic and ginger tempeh. Substituting the tempeh for firm tofu and the roasted cauliflower for fresh...
Month: November 2021
For all the corn and lovers out there, I bring you this recipe it is delicious and easy to make....
Classic french toast with lots of maple syrup, strawberries, peanut butter and homemade blackberry jam. Hopes this inspires you to...
I used mine tofu bolgnse for an eggplant lasagna. You can also use it with any pasta you like. Ingredients:...
Who doesn't love a good bechamel sauce? You can use it in sandwich, pastas, and gratined vegetables. I used mine...
My mom's eggplant lasagna but vegetarian!! 🇪🇦⬇️ Receta en español en los comentarios. Happ Sunday everyone! Today I'm bringing you...
Baguette toast with marinated quark, plums, honey, fresh basil and lemon zest! Super simple and easy. A great summer appetizer...
This time I stuffed a pair of eggplants with some inspired Indian lentils. I hope you all love this dish....
Is it the weekend yet? Lemon plum Dutch baby (German pancake) with browned butter and agave whipped quark! 🇪🇦⬇️ Receta...
This basil pesto is made with simple ingredients and is quick and easy. In this opportunity, I made it vegan,...
